Happy Belly Smoothie Bowl Recipe

Happy Belly Smoothie Bowl Recipe

Let us introduce you to the “smoothie bowl.”

Happy Belly Smoothie Bowl Recipe

As opposed to a morning smoothie that you can drink in a few seconds - but not too fast if you want to avoid the dreaded “ice cream headache” - a smoothie bowl is a bit thicker, and more of a traditional breakfast meal.

Oh, and you use a spoon to consume rather than drinking through a straw.

Happy Belly?

The way we see it, a full belly equals a happy belly.

Also, all the fruits and chia seeds pack fiber, vitamins, and antioxidants into this smoothie bowl.

Tip: Depending on your preference, you can add chia seeds to a smoothie or smoothie bowl as a thickener - they gel when coming into contact with a liquid.

Or, you can add them right before eating your smoothie bowl or drinking in a smoothie for a small bit of added crunch.



  • Sliced pineapple
  • Mango
  • Kiwi
  • Chia seeds to top
  • Shaved coconut
  • Papaya (optional)


  1. Add frozen SmoothieBox Green Smoothie mix and collagen to blender.
  2. Pour in the vanilla almond milk and pineapple juice.
  3. Blend.
  4. Pour into large cup or bowl and top with pineapple, mango, kiwi, coconut, chia seeds, and papaya.
  5. Enjoy as a healthy start to your day or quick midday snack.
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